Aldridge’s Premier Italian Restaurant
Fully Air Conditioned for your Comfort

1-3 Anchor Parade, Aldridge, Walsall
West Midlands, WS9 8QP, Tel: 01922 457 128

Sunday Menu – £10.95 per person

  • Antipasti – Starters

    Choice of any 1

    • Fungi Ripienistuffed with pate
    • Fungi Allamushrooms fried in butter, garlic and white wine served with fresh crusty bread.
    • Duck Rollsduck meat with spring onions rolled in filo pastry and deep fried served with hoi sin and plum sauce.
    • Melon Gondolafresh honeydew melon with fresh fruit sauce.
    • Costolette Delizioseribs.
    • Lasagnehomemade layers of pasta filled with tomato and meat sauce, enveloped in a creamy mozzarella.
  • Piatti – Mains

    Choice of any 1

    • Duck Davincibreast of duck served with shalotts, mushrooms, brandy, mixed peppercorn & red wine sauce.
    • Pollo Amalfibreast of chicken stuffed with parma ham and cheese served with a white wine and cream sauce.

    (all the above dishes are served with seasonal vegetables)

    • Spicy Calzonefilled with spicy meatballs, salami, cajun chicken, chilli and red onion topped with a spicy bolognese and mozarella sauce (served with salad).
    • Spaghetti Meatballs(served with bread)
    • Penne all ‘Arrabiatapenne pasta cooked with mushrooms, shallots, bell pepper, salami and a hot chilli and tomato sauce (served with bread).
    • Vegetable Lasagnehomemade layers of pasta filled with a mixture of roasted mediterranean vegetables topped with a tomato, basil and mozarella sauce (served with salad).
    • Any Pizza of your choice
  • Dolci – Desserts

    Choice of any 1

    • Apple Pie
    • Chocolate Fudge Cake
    • Profiteroles
    • Cheese Cake

    3 Course Menu served from 12noon - 10pm

A-la Carte Menu Available at all Times